"Breakfasting like royalty" at Sorell Hotels doesn’t refer to the size of the buffet and the number of different breakfast cereals. For real royalty, it's not about quantity, but about class, quality and caring about the details. This is where Sorell Hotels set the standard: many items are made by hand ourselves in our own bakeries and kitchens. For dairy products, meat, eggs and tea, we rely on producers who share our standard of quality. Hence with us, you will enjoy organic, hay-milk cheese from the Aschwanden family in Seelisberg, hand-tied Lenzburg country ham, home-made jams and Swiss free-range eggs. Bon appétit!
Our breakfast times
Monday to Friday from 6.30 to 10.00
Saturday and Sunday from 7.00 to 10.30
Breakfast is included for hotel guests.
With us, every guest is welcome: you can also enjoy the Sorell Breakfast if you are not a guest staying at the Sorell Hotel Merian.
External guests: CHF 25.00 per person